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Tian Wai Tian Fish Head Steamboat (Serangoon Road)
1383 Serangoon Rd, Singapore 328254
Tian Wai Tian Fish Head Steamboat specializes in Chinese seafood steamboat, located on Serangoon Road in Kallang. The restaurant focuses on fish head and seafood-based hotpot dishes at mid-range prices. It has accumulated over 1,000 reviews on Google with a 3.9 rating.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 80 / 100
Based on 5 data points · Updated 5 months ago
Editor’s Note
Last updated 6 Nov 2026
Our take: Tian Wai Tian Fish Head Steamboat on Serangoon Road is a solid choice for those craving traditional fish head steamboat and zi char dishes.
We note consistent praise for the freshness of the fish, particularly the red grouper, which is described as 'super fresh' and 'tender enough to melt'.
The broth is a highlight, often topped up without request, and noted for its sweetness and hint of white pepper.
The inclusion of pre-fried taro and sweet cabbage in the pot, which soak up the broth, also receives positive mentions.
While the fish steamboat and dishes like the Tofu Prawns are frequently lauded, some zi char items like the Har Cheong Gai and meatball rolls have received mixed reviews, with some finding them lacking in flavour or too heavy.
We observe that the eatery tends to get crowded from 6pm onwards on weekdays, but arriving earlier or later can help avoid queues.
The pricing is generally considered good, especially given the quality and portion sizes.
We'd recommend focusing on the steamboat and fresh seafood options.
Verdict: A reliable spot for a comforting fish head steamboat, best visited during off-peak hours for a more relaxed experience.
Signature
Grouper Fish Head Steamboat
Best time
Weekdays before 6pm or after 8pm
Wait time
Minimal during off-peak hours
Price
$$ ($15-25/person)
Score: 80 · 5 sources
What customers say
Tian Wai Tian Fish Head Steamboat on Serangoon Road is highly regarded for its fresh fish head and grouper steamboat, with many praising the flavorful broth and generous portions of vegetables and yam.
While most side dishes like the nai bai and prawn fritters receive positive feedback, the har cheong gai is occasionally noted for lacking prawn paste flavor, and some find the soup salty or certain dishes like the meatball roll too heavy.
Service is generally quick, with prompt food delivery and attentive soup refills, even during peak hours, and the restaurant is often not crowded, offering good value for money.
Google Reviews
Had a really enjoyable meal at Tian Wai Tian Fish Head Steamboat at Serangoon Road. The food was delicious, portions were very generous, and everything was served surprisingly quickly. The fish head…
Fish is delicious but compare with last time the portion is lesser but the taste still as delicious as last time. Tofu prawns a bit tasteless & the mixed vegetables is ok. Price already increase but s…
Very old style coffeeshop selling nice fish head/meat soup. Price is good. Food and chilies is good … been eating here for at least 20 years …
Chance upon this place. Food were served very fast. Taste is reasonable, and so were the prices. Can consider when you’re in this area. Free parking in the evening and night.
The red grouper is super fresh—thick slices, no fishiness, tender enough to melt. Pre-fried taro and sweet cabbage in the pot, taro soaks up the broth, soft and fragrant. Soup’s sweet with a hint of w…
Reviews from Google
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