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Pasta Fresca Da Salvatore

★ 4.2(527)on Google$$italianbukit timah

1 Fifth Ave., #01-02 Guthrie House, Singapore 268802

Pasta Fresca Da Salvatore serves Western cuisine in the Bukit Timah area at 1 Fifth Ave., #01-02 Guthrie House. The restaurant draws steady interest from visitors, with a 4.2 rating from over 500 reviews. It operates at mid-range pricing.

Dine-inTakeoutDeliveryWheelchair accessible

Opening Hours

Today (Saturday)11:30 AM – 11:00 PM

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STAMPEDE Score

Moderate confidence
C+Worth a visit

Score: 60 / 100

Atmosphere70
Queue wait30
Consistency80
Food quality65
Value for money40

Based on 5 data points · Updated 5 months ago

Editor’s Note

Last updated 21 Jul 2026

Our take: Pasta Fresca Da Salvatore offers a long-standing Italian experience, with some patrons returning for decades for dishes like the Arrabiata Ravioli with Bacon.

The ability to customise pasta and sauce combinations is a definite draw, and the thin-crust pizzas are noted for their crispiness and generous toppings.

However, recent experiences highlight significant inconsistencies in service speed, with some diners reporting waits of up to an hour for food, even when the restaurant isn't at full capacity.

Portions, particularly for dishes like the $26 aglio olio, have been criticised as small, leading to questions about value for money.

The $40 swordfish dish has also been called out for being overcooked.

We think this spot is best for those seeking a nostalgic Italian meal and who are not on a tight schedule or budget.

Be prepared for potentially long waits and consider ordering dishes known for consistency, like the ravioli.

It's a place for a leisurely meal, not a quick bite.

Signature

Arrabiata Ravioli with Bacon

Wait time

Expect 25-60 min wait for food during busy periods

Price

$$ ($25-40/person)

Score: 60 · 5 sources

What customers say

Pasta Fresca Da Salvatore receives mixed reviews, with long-standing customers praising the consistent quality of dishes like the arrabiata ravioli and thin-crust pizza.

However, newer experiences highlight significant issues with slow service, particularly long wait times for food, and concerns about small portion sizes for the price, especially for dishes like the $26 aglio olio and $40 swordfish.

While some find it a cozy spot, others feel it's overpriced and not suitable for budget-conscious diners.

Slow service and long wait timesInconsistent portion sizes and value for moneyConsistent quality of specific pasta dishes (e.g., arrabiata ravioli) and thin-crust pizzaOverpriced menu items
40% positive20% neutral40% negative

Google Reviews

★★★★★Gangar R· a month ago

First time here after searching online for pasta place. Their service was definitely 💯. Despite not having reservations, they managed to squeeze us in, would have understand if they couldn't but pls…

★★★★★Alanna Verene· 3 weeks ago

The food, desserts, and wine were all excellent. I really loved the quiet, tucked-away location. It feels like a hidden gem. The atmosphere is cozy and relaxing, making it a perfect place to unwind an…

★★★★★Calvin Chin· 6 months ago

Always a good time here. I have been ordering the same arrabiata ravioli with bacon for maybe 25 to 30 years and it is still my fav dish here. Better than the ones I had in Italy!

★★★★★A Lee· 3 months ago

We come here almost once per month with our boys to this branch because they serve wonderful Italian food -authentic, fresh ingredients, and the best deserts. Sometimes the boss also comes around to g…

★★★★★Wiz Yeo· 3 years ago

This is my first visit in years. The pasta is still good, u can choose from a wide variety of pasta to go with the sauce of your choice, and that is always welcomed. Though I do think that it is a bit…

Reviews from Google

Around the Web

Articles

Editorial

Pasta Fresca Da Salvatore

喜欢吃意大利餐的你,应该会听过Pasta Fresca Da Salvatore。这间餐厅最近在Tanjong Katong开了新分行,好情调,好菜肴。 这里的Cheese Platter令我惊喜连连,厨师特别挑选生奶制成的乳酪,有产于意大利南部的Scamorza、Saffron、Mozzarella、Pecorino和 Parmesan乳酪,入口是鲜咸的奶香,让人久久回味。 爱吃海鲜的话,那就必尝餐厅的烧烤海鲜(Grigliata Mista Di Pesce,$31.50)有鲜虾、剑鱼、三文鱼和墨鱼。鱼类肉质新鲜滑嫩,用海盐烧烤,保留了鲜味和原味。 牛扒(Tagliata Di Manzo,$33.90)卖像不赖,口感更一流。加入迷迭香(Rosemary)酱料的牛扒,肉质已完全吸收了汁液,咬一口,甜滋滋的酱汁即刻溢出,满心满足。肉质有嚼劲,伴小菜一起享用,色香味俱全。 Pasta Fresca的比萨选择有大约20种,特别的是,一个圆形的比萨可以挑选两种不同口味。照片里的比萨有Quattro Stagioni口味(火腿、香菇、朝鲜蓟和黑橄榄)和Mozzarella Fresca口味(樱桃番茄、芝麻菜沙拉、mozzarella芝士)。可惜比萨皮有点太硬太厚,不然应该会更好吃。 很喜欢这碗海鲜番茄汤(Zuppa Di Mare,$16.90),以番茄汁为基础,汤汁浓稠、味道足够。再加入新鲜蛤蜊、虾子、墨鱼、贻贝等海鲜,甘甜清香,滋味鲜香,搭配蒜茸面包享用,棒! 意大利面也还是这里的拿手菜肴。你可以选择不同的意大利面条,再搭配美味的酱汁。意大利面类共有18种,包括fettuccine、linguine、rigatoni、penne、fusilli、gnocchi、ravioli、tagliatelle等等。 一来到餐厅,我就被菜单封面的蟹肉意大利面(Polpa Di Granchio,$18.40)所吸引,本来想点penne意大利面配搭,可是居然卖完了!最后选择了fusilli,有蒜茸和白酒的香味,浓郁的番茄酱让你在享受香香甜甜的味道的同,还可以品尝到新鲜的蟹肉,非常过瘾。 最后,别忘了点厨师拿特制的提拉米苏蛋糕(Tiramisu Al Mascarone e Caffe,$9.30)。蛋糕用两层松软的海绵蛋糕夹着一层咖啡奶油慕斯,混合就香,微苦中带甜。 Pasta Fresca Da Salvatore306 Tanjong Katong Road电话:6346 6575网站:www.pastafresca.com *This is an invited tasting*

by Miss Tam Chiak

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