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Ji Xiang Confectionery (Everton Park)

★ 4.5(896)on Google$bakerybukit merah

1 Everton Prk, #01-33, Singapore 081001

Down-to-earth, take-out destination famous for its traditional Chinese desserts.

TakeoutWheelchair accessible

Opening Hours

Today (Saturday)8:00 AM – 4:30 PM

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STAMPEDE Score

Moderate confidence
AExcellent

Score: 88 / 100

Atmosphere60
Consistency90
Food quality92
Value for money85

Based on 5 data points · Updated 5 months ago

Editor’s Note

Last updated 1 Nov 2026

Our take: Ji Xiang Confectionery at Everton Park is a reliable spot for traditional Ang Ku Kueh, consistently praised for its soft, chewy skin and generous, flavourful fillings.

Reviewers highlight the Peanut Ang Ku Kueh as a standout, noting its excellent consistency where the filling holds together well.

Other popular options include Red Bean, Black Sesame, and Corn.

While the Yam flavour has been described as a bit sweet and starchy, the overall consensus points to a high-quality product that maintains its texture even a day after purchase.

Prices are generally affordable, with Ang Ku Kueh typically around $1.40 per piece, though promotions can bring it down to $1.

We think this is a solid choice for those seeking authentic, well-made traditional Chinese pastries, especially if you appreciate a non-oily, thin skin.

Best for a quick takeaway of classic treats.

Signature

Peanut Ang Ku Kueh

Price

Below $10/person

Score: 88 · 5 sources

What customers say

Ji Xiang Confectionery at Everton Park is highly praised for its traditional Ang Ku Kueh, with customers consistently highlighting the soft, chewy, and non-oily skin, generous and flavorful fillings (especially peanut and red bean), and overall nostalgic taste.

While most flavors are well-received, some find the yam filling a bit too sweet and powdery/starchy.

The shop is noted for its friendly service and quick ordering process, making it a reliable spot for authentic local treats.

Soft, chewy, non-oily skinGenerous and flavorful fillings (peanut, red bean)Nostalgic and authentic tasteConsistency in qualityYam filling sweetness/texture
90% positive5% neutral5% negative

Google Reviews

★★★★★DL· 2 months ago

Finger licking good traditional style Ang Gu Kueh! Saw everyone's reviews and thought to give it a try. Kueh is made in store freshly, I bought a sweet bean flavour one first, still warm when I boug…

★★★★★Nomadic Nick· 2 months ago

This is one of the childhood food I often think of while I live outside of the country. Returning to Singapore for a short visit this time, I came with a purpose to find the one ang ku kueh that would…

★★★★★Tan KEEN CHUNG· 3 months ago

Nice cosy places below the block to seat and consume. This place has been around for ages. Great fillings for the kuehs. Some sell out faster, call up to check if can reserve or go earlier. A few oth…

★★★★★Botak· a year ago

I only buy peanut filled AKK (ang ku kueh) from 2 stalls, 1 from poh chieu at Alexandra and the other from jixiang at Everton. Jixiang's AKK, are always generous with the fillings and the texture of…

Reviews from Google

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