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Fatt Choy Eating House [發財餐馆]: Modern Singapore Comfort Food (Bugis - Haji Lane)
10 Haji Ln, Singapore 189203
Fatt Choy Eating House serves modern Singapore comfort food in the Rochor area along Haji Lane. Diners appreciate the restaurant's approach to local classics, with visitors consistently noting quality across more than a thousand reviews.
Opening Hours
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STAMPEDE Score
Moderate confidenceScore: 70 / 100
Based on 5 data points · Updated 5 months ago
Editor’s Note
Last updated 22 Oct 2026
Our take on Fatt Choy Eating House is that it aims for a modern Singaporean comfort food experience, and largely succeeds in creating a pleasant dining atmosphere with friendly service.
We see consistent praise for the staff and the cozy environment.
While some dishes, like the Iberico Secreto Pork Satay and the Hamachi Collar In Ginger Scallion Broth, receive high marks, there's a recurring sentiment that the pricing can feel steep for the portion sizes and, at times, the execution.
The Pork Lard Fried Rice ($14++) is frequently highlighted for its wok hei and crispy lard, making it a reliable choice.
However, dishes like the XO carrot cake and Roxy Laksa sometimes fall short of expectations, with comments on saltiness or a lack of depth.
We note that the menu offers a good variety of Singaporean staples, which could be particularly appealing to tourists looking for a curated taste of local cuisine.
Locals, however, might find better value or more authentic versions elsewhere for certain dishes.
The $6 price point for a can of Coke is also a point of contention for some.
Overall, it's a spot that delivers on ambiance and service, with some standout dishes, but be prepared for a premium price tag.
Signature
Pork Lard Fried Rice ($14++)
Best time
Weekdays for dinner, or make reservations for weekends
Wait time
Reservations highly recommended on weekends due to limited seating.
Price
$$ ($15-30/person)
Score: 70 · 5 sources
What customers say
Fatt Choy Eating House generally receives positive feedback for its modern Singaporean comfort food, with many customers praising dishes like the Fried Hokkien Mee, Iberico Secreto Pork Satay, Shrimp Paste Karaage, and Hamachi Collar In Ginger Scallion Broth.
The staff are consistently highlighted for being friendly and providing good service, contributing to an enjoyable dining experience.
However, some patrons find the food to be overpriced for the portion sizes and quality, with specific dishes like the XO carrot cake, Mala fried chicken, and Lala soup not meeting expectations.
The Pork Lard Fried Rice and Roxy Laksa receive mixed reviews, with some finding them good while others describe them as lacking depth or being watered down.
Google Reviews
We were at Haji Lane on a random Wednesday afternoon and was looking for something nice to fill our stomach. Found Fatt Choy on Google and naturally came here. To our surprise the dishes we ordered a…
The prawn mee and pork belly are sooooo delicious. The menu offers a wide selection of signature Singaporean dishes, perfect for tourists who want to taste the local favourites. Great services despit…
Wandered into this spot We did ordered their hkm once before many years ago Glad we walked into their cosy space. Late afternoon and super humid so their aircon was a lifesaver Met with friendly sm…
First time visiting, and it definitely won’t be the last. The concept here is taking familiar local delicacies and elevating them with higher quality ingredients and a more refined touch. We ordered…
Modern twist, you’re in luck. ✨ Fatt Choy Eating House at Haji Lane brings new life to traditionally delicious dishes, blending familiar local flavours with creative contemporary touches. From the cr…
Reviews from Google
More content coming as we discover reviews and videos about this restaurant across the web.
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